Lemon-Poppy Bun w. Cinnamon & Cardamom

This sourdough bun is a flavor revelation. It’s perfectly balanced, not too sweet, featuring an irresistible medley of warm spices, refreshing lemon zest, and the delightful crunch of poppy seeds. The complex layers of flavor and texture make this bun truly unforgettable. It is a must-try for cardamom enthusiasts and adventurous pastry lovers alike.
 
 
INGREDIENTS: 
Organic Wheat Flour, Milk, Water, Organic Whole White Wheat Flour milled on-site, Butter, Sugar, “Antje” our Sourdough Starter, ground Cardamom, ground Cinnamon, Pink Himalayan Salt, Egg, Lemon Zest & Poppyseed
 
CONTAINS:
Wheat, Milk, Egg